Digestive Bitters

Bitters are called bitters because they are made using particularly bitter-tasting herbs. This bitterness has a physiological purpose! It provides sensory stimulation of the taste receptors in our mouth to signal to our body that food is coming into our system soon and to be prepared for it. As a result, all our body systems prepare accordingly (adequate circulation, lubrication and relaxation) which results in... enhanced digestion. Enhanced digestion leads to better absorption of nutrients, which leads to better skin, better sleep, better immune response...

Formulated using both bitter and carminative (promoting healthy digestion) herbs, this is a great prelude to the Gut Alchemy Tea, usually taken after a meal.

ingredients: Yarrow, chamomile, fennel seeds, cardamon pods, liquorice root in custom proportions.

Best taken a few minutes before meals. Hold your chosen number of drops against the mouth membrane/tongue to really taste the bitterness.

I recommend practicing a sovereign herbal dosage approach. Scan QR code on side of bottle to learn how to « meet the medicine » aka getting the right dosage for YOU.

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Small batch. Field to bottle process. Limited quantities.

Disclaimer:

None of this information is intended to be interpreted as medical advice. Remember that you are the sole authority of your own body. Do your own research, and make your choices in your full power.