Herbal Coffee

This is a coffee-style herbal blend created as a caffeine-free alternative to traditional coffee.

Herbal Coffee is a traditional herbal preparation made from a blend of roots, herbs and mushrooms, including Licorice root (Glycyrrhiza glabra), Ashwagandha root (Withania somnifera), Siberian Ginseng root (Eleutherococcus senticosus), Chaga mushroom (Inonotus obliquus), Chicory root (Cichorium intybus), Dandelion root (Taraxacum officinale), Rosehip (Rosa spp.) and Cinnamon bark (Cinnamomum spp.), crafted in small batches from whole ingredients.

It is often chosen during mornings or long days when energy feels stretched and there is a pull toward sustained vitality without sharp stimulation.

Dark, grounding and deeply nourishing in character, this blend suits those who enjoy ritual and consistency and are drawn to an ally that supports endurance while honouring natural rhythms.

Ingredients: Liquorice root, ashwagandha, Siberian ginseng, chaga, chicory root, dandelion root, rosehip, and cinnamon blended in custom proportions.